Mark Hailwood
Although it officially wrapped up in autumn of last year, recent months have been very productive for the Women’s Work in Rural England project, with major publications coming out and new funding coming through. This means we will be starting up again in September, which we are very excited about, and to whet the appetite for our return I thought I would take the opportunity to revive our old blog series looking at seasonal patterns of work (this also completes a set of four posts, one on each of Spring, Summer, Autumn and Winter, which are intended as a neat teaching resource. You can link to this set from here: https://earlymodernwomenswork.wordpress.com/tag/seasonal-work/).
As Clare Leighton put it so elegantly in her 1933 The Farmer’s Year, it is that time of year when ‘summer begins to tire’. For centuries of farmers it has been the time when ‘the supreme moment of his year is upon him’, and across the ‘vast sweep of landscape there is the golden glow of harvest.’ It is August, and ‘harvesting is due’.
Of course, it is not only the supreme moment of the year for the individual farmer: for our preindustrial forebears the harvest was, as Steve Hindle has put it, ‘the heartbeat of the whole economy’.[1] The economic fortunes of early modern societies were bound up with the quality and quantity of grain gathered from the fields at summer’s end.
The importance of the early modern harvest, a process so evocatively captured by Pieter Bruegel the Elder in 1565, can hardly be overstated, and when the time came to set it in motion it dominated men’s work schedules above all else: ‘the harvesting draws all men to it. Ploughboy and cowman, carter and shepherd, all are in the fields’ (Leighton again). But what of the role played by women in the ‘supreme moment’ of the agricultural cycle? It is another question our project can shed some light upon. Continue reading